The restaurant is warm and cozy and the staff were nice & spoke English which was a relief as my French is quite limited. We ordered dessert because we didn't want our dinner to end. Nice ambience and a very nice service. The wine list is extensive, it can satisfy the needs of all guests. Easily one of the best restaurants I've ever eaten at. Nous l'avons choisi parce que nous voulions pouvoir maintenir une distance physique avec les autres clients. Recommended! Friendly place in a pedestrian street in Strasbourg. The service is attentive: not too slow, not too expeditious. Inscription la newsletter L'Htellerie Restauration. The restaurant is fantastic: does not appear to be very big, but the food is exquisite and has vegetarian options (just ask the waiter/waitress). More so, the timing between our 6 course meal left us waiting a considerable amount between dishes and affected the flow of dining. bien l'esprit imprim par le jeune homme de 24ans. Good value lunch menu. Very good value for money, Totally conquered, this restaurant is perfect especially for the quality / price level! Great place with excellent food and very nice staff. Without the service, it's a great restaurant.
We ordered an additional starter because the plates were small and proportions were delicate. Any lack of finesse, the dessert was so thick that it was extremely difficult to break it, for the standard that the restaurant wants to give itself, this is not acceptable. Well - deserved success for this handsome bistro that offers an unbeatable set lunch menu and a more elaborate menu in the evenings. An address to remember and return to enjoy a good meal in a pleasant setting. You can order tasty parfait, che and fruitcake. It was a treat! Menu articul autours de 6 plats auquel vous pouvez ajouter les accords mets et vins. The service and the wine pairing recommendations of their sommelier was delightful. The ambiance took away from the dining experience. Was thrilled. Everyone is caring. I was the only one in the restaurant who did not speak French, which I took as a sign of local support. Completely recommended, great experience! It's a small space, but they've made the most of it and the decor feels homely, warm, and inviting. Nothing to say it's great, never disappointed. We received the recommendation from our hotel. Nice place, good food & wine, friendly staff. In accordance with the guests' opinions, waiters offer delicious coffee. Lance en mai, le Trophe du Matre d'Htel vient de slectionner les 12 demi-finalistes. Remember to book to eat there. Truly enjoyed ! Very nice welcome, impeccable service, and when it comes to the originality of the dishes, a real delight. This restaurant is fantastic! Petit matriel pour cuisine traditionnelle : o chercher ? The service was very slow and the waitress refused two tasting menus because it was too much work because of my allergies, which I had however announced more than a week in advance on purpose! Hard to top. I really enjoyed lunch there, I will go back to taste their dinner . I loved ! Trophe du Matre d'Htel : les 12 demi-finalistes. Soup with exotic accents butternut coconut ginger really excellent. Tecnologia | TECHSMART, Cadastrando categorias e produtos no Cardpio Online PROGma Grtis, Fatura Cliente Por Perodo PROGma Retaguarda, Entrada de NFe Com Certificado Digital Postos de Combustveis, Gerando Oramento e Convertendo em Venda PROGma Venda PDV, Enviar XML & Relatrio de Venda SAT Contador PROGma Retaguarda. Of course I recommend. Superb dejeuner, creative and delicious, friendly ambience, comfortably priced. tous les sophistes modernes, o refaire le monde". Very good meat dish and good selection of wine. The staff were fantastic. Manufacture Franaise des Pneumatiques Michelin will process your email address in order to manage your subscription to the Michelin newsletter. Very nice ambience with an amazingly friendly waitress, who can speak English very well. I recommend. Fresh, seasonal, and (largely) local produce just creates such wonderful flavors. This restaurant is a Michelin selection and it has been awarded 1 black knife-and-fork symbol: according to the experts' opinion, Le Banquet des Sophistes provides quite cosy atmosphere. In addition, the waiter advised us very well to match each wine for each dish. Brice Sanchez et Thibaut Savornin ont dmnag leur restaurant L'Ardoise entre Maine et cathdrale, Angers.
By continuing to browse our site, you are agreeing to the use of cookies to improve your experience and make targeted offers. The only solution offered: eat at the counter (near the bartender) or wait for a possible cancellation. I do not recommend this restaurant and I will not return. Either too gastro or not enough. A romantic meal succeeds to perfection The restaurant is warm and cozy and the staff were nice & spoke English which was a relief as my French is quite limited. Fantastic food in a nicely casual place with professional and friendly staff. You will be pleased with the cute decor. Salsa Thursday evening from 7 p.m. to 10 p.m. in summer Fresh high quality food and reasonable prices. The price is very fair. Lunchtime at Le Banquet des Sophistes was nice albeit a bit crowded. The food was exciting and excellent. The chef clearly has experience with this style of cooking and his personality and style came through in every dish. The food was excellent, the waiters helpful and extremely friendly. La Ville de Vals-les-Bains a accord, par renouvellement de dlgation de service public (DSP) Circus Casino, filiale du groupe belge Gaming1, la gestion du casino jusqu'en 2042. A word of advice to reserve because the places are very popular but you can go there with your eyes closed it's a killer !!! Restaurants-de-france.fr Tous droits rservs. Food was fresh and delicious and the young waiter from upstairs with beautiful lashes and glasses was efficient, really polite and nice. Diplm de l'cole de commerce ESC de Troyes, le jeune
Highly recommend - but reservation is a must! Nice cozy restaurant. Venez changer avec nous ! Top service. The perfect service and the dishes are the delicious dishes. Do not leave without tasting good fillet steaks, beef and carpaccio. The dishes are elaborate and tasty. Fantastic choice and well deserving of its rating!". 1 Place Corbeau, 67000 Strasbourg, France, is written in french, german, and english. Et ce malgr la crise et la pnurie de main-d'oeuvre. Had lunch there, the steak was amazing! Absolutely amazing dining experience ! Thank you! A reservation in default which turns into an exquisite moment !!! Very tasty and unexpected flavour combinations. La dcoration mle le bois, le cuivre et des pices design. From appetizer to dessert, everything was at the top. A find for the price. The lunch menu is attractive for 22 starter + main course + dessert. Both of us being massive foodies, but not having a massive budget, the 60 tasting menu was exactly what we were looking for. ++ If you are vegetarian do not hesitate to specify when booking they will make a custom menu. Just a small downside hence the note of 4 and not 5, our table was too close to the one next door, with a particularly noisy neighbor. Donner la possibilit deux jeunes ptissiers talentueux d'exposer leur travail au grand public m'a paru tre un bel exemple de partage et de transmission. Contemporary, wood-lined venue for refined, seasonal French classics & tasting menus. I forgot the essential, the wines are just too good and the waiters will know how to match them to your meal. The atmosphere is cozy, the staff very welcoming and the food delicious. Perte d'exploitation : qu'en est-il de la prise en charge ? Some will find it futile, but attentions are present even in the toilets with hand cream for example :). There is the opportunity to try a six-course tasting menu for 52 euros. We have tried Escargot which has no shells. sa compagne et actuelle responsable de salle. Mathieu Viannay assure le dveloppement de la marque Mre Brazier. Staff required to disinfect surfaces between visits. We went here for lunch after a recommendation of a local friend. Special mention for their perseverance and courage in these times of restrictions due to Covid19. I would go back there with great pleasure. We love to come back when we are in Strasbourg. Absolutely nothing to complain about except that we don't want it to end. Remember however to book, with a service as warm and pleasant places are quickly taken. Museum Historique de la Ville de Strasbourg, Museum Cabinet des Estampes et des Dessins, One of the oldest and biggest Christmas markets in Europe, Strasbourgs international festival of contemporary classical music, An original Valentine's Day event in one of Europe's most romantic cities. But, what really made our night was the service. sat et vinaigre de riz viennent relever ses plats. Its quite a bit of work to get a table yet it is worth a try! Loved the food, the place, and the friendly staff. [+] Lire la suite, Donner la possibilit deux jeunes ptissiers talentueux d'exposer leur travail au grand public m'a paru tre un bel exemple de partage et de transmission. The dishes are very fine. The food, 6 courses with wine accompaniment, was excellent. A reasonable price in my opinion, which seems modest compared to the pleasure of spending time in this establishment. Il puise galement son inspiration dans la culture asiatique. du Corbeau, 67000 Strasbourg, France: "This is as french as you can get. Each dish was clearly made with care, both taste-wise and presentation-wise.From the first bite, we were intrigued. I loved the dish with pig, potatoes, tomato cherry, etc. Starter - main course - dessert very appetizing. A refined menu with fresh products and delicious pairings. A good address in Strasbourg for gourmets! We miss you. Heures travailles d'un cuisinier : comment rester dans la lgalit pour afficher les heures 39 h ? Slow food. Very friendly staff (with good English skills as a bonus). Av. Outstanding French cuisine and excellent selected wines. This restaurant is the very essence of Gault&Millau recommendations. Really great food and lovely ambience. And the service is pleasant. Un bouillon de culture: l'expression rsume assez
I'll be back again soon. superb set lunch, absolutely the best food on our trip to strasbourg. Only thing g that was not great was the second dessert in the 6 course tasting menu. Do not order if you do not have cutlery, The staff is particularly nice, they pampered us with both the service and the food. Very good dessert. Friendly and atypical place, with attentive staff. Reservation made online 10 days in advance and confirmed. Card valid for dinner only during dinner / menu only for dinner, Tomatoes / Stracciatella of buratta / Mortadella / Focaccia (12 ), Heart Bluefin / Red Pepper - ricotta - famboises / cucumber - wasabi (12 ), Foie gras / Brioche puff / Artichoke / Currants (15 ), Beef fillet beef breed / PDT Dauphine / Garlic confit / Cherry tomatoes - rocket / Juice red wine (29 ), Square Iberian pig / Eggplant - red peppers - pine nuts / Falafel / Juice chorizo ( 27), Supreme of Guinea Fowl Red Label / polenta savory / Tomato beef heart / herbs Virgin - Kalamata (26 ), Lunch: 12 am to 13:30 (except dimanchei)
(And if you don't know, a French tarte is basically a flatbread pizzamore, Gourmet French food with local products, amazing quality, creative combinations and reasonablemore, The female maitre d' was kind, translating French into English for my wife. You need to call for reservation though as its get crowded during lunchtime. They don't have an extensive menu, justmore, Petit bistrot donnant sur la place Gayot. It was not relevant for us, but food&service were good. This restaurant was recommended to me and I am very satisfied. But for the appetizer, we chose curry rouge which wasnt that good. Le restaurant Manko accus de racisme par des clientes, #Attractivit - Jrme Guilbert cre "l'exprience collaborateur", Cdrick Poucineau (Cosy Htels) : "Nous avons dimensionn les quipes pour respecter les rythmes de vie de chacun", Les Toques blanches lyonnaises s'ouvrent la sommellerie et au service, Recrutement : les consquences d'une offre suprieure la demande, Le combat des chefs des rgions sur M6: Ma cuisine est la meilleure de France, Modle de fiche de paie 35 heures jour au 1er janvier 2021. Il ymore, A tarte with cheese and bacon. Small variety of food. Too bad for this lack of professionalism. Nicolas Koffel, un Slestadien de 29 ans, issu d'une famille de
Thanks very much! Their menu is also seasonal so it gets very creative. We had a great time at this restaurant. The service is efficient and smiling, which is to be noted in this tourist sector of the stock exchange district. Ce numro valable 5 minutes n'est pas le numro du destinataire mais le numro d'un service permettant la mise en relation avec celui-ci. I recommend ++++++++. qui tenait l'Atelier du got Strasbourg, Nicolas Koffel aime travailler les pices, rapportes de
I enjoyed myself so much that I took my family afterwards. The meals are delicious. A warm service with tick and tock and very pleasant. Subscribe to the Michelin newsletter. Nice decor. I have been fortunate to go to many restaurants and in this price range, and there is a world of food between the standard. A simple card that leaves you dreamy and indecisive. For dessert we had the "Pineapple, vanilla, coriander" and "Lemon, mascarpone, coconut". See you soon! Superb discovery. Just a pity that it was not served in one piece, but in 3 pieces. Our waitress was friendly, helpful, and funny, all without it feeling forced or fake. Top quality / price for the lunch menu Courteous, English speaking and calm attentive. Et ce malgr la crise et la pnurie de main-d'oeuvre. The food was too salty, the meals stingey, and the service was indifferent. L'Htellerie Restauration et ses partenaires utilisent des cookies pour assurer le bon fonctionnement et la scurit du site, amliorer votre exprience, personnaliser des contenus et publicits en fonction de votre navigation et de votre profil, raliser des statistiques et mesures d'audiences afin dvaluer la performance des contenus et publicits, et partager des contenus sur les rseaux sociaux. [+] Lire la suite, Lance en mai, le Trophe du Matre d'Htel vient de slectionner les 12 demi-finalistes. "Je veux proposer une gastronomie dcomplexe dans un cadre dcontract",
baba sirop agrumes, ananas, coriandre, crmeux ivoire et crumble coco (9). Lunch menu at 20 euros (starter, main course, dessert). The dishes are meticulous and delicious. The specials are on a separate menu and are handwritten inmore, without being servile. As for the meal: perfect! A nice address in Strasbourg. Creative bistro fare in a stylish setup. We can unreservedly recommend the restaurant. Having no more seats, we were offered to be seated at the counter, which allowed us to take advantage of the extreme kindness of the waiters. ses voyages ou celles dcouvertes dans les magasins orientaux ou sur les marchs. Went there for lunch and the food was pretty good. The service is smiling, dish of the day available at 22 euros. Mainly French. She knew the answers to all our questions, paired our food with excellent wines that really lifted the dinner to another level, and made us feel so welcome and warm. A beautiful Strasbourg address to discover during a getaway in the Alsatian capital. (It helps if you speak French I guess, as I don't think many English-speakingmore, This is as french as you can get. The food is amazing as well. Good worked kitchen. Considering that we both paid more individually for a Michelin Star restaurant than the total bill here for 2 tasting menus and a bottle of wine- it was a great value. The service was very nice and attentive.
In addition, that we could sit and eat for a good 3 hours. From the welcome to the departure everything was perfect. I will definitely recommend and come back <3. adresse de Strasbourg. Thankfully we had delicious biodynamic and natural wines to pass the time.
Very nice discovery last Friday, friendly welcome, the girls have a lot of humor, the service is impeccable and everything is good, I will come back. The food is good though. The lunch menu is great value for money ! The food was wonderful but our table location was tucked away in a small, low ceiling room with a strange view of the staffs ordering iPad and cleaning supplies. We stopped by this restaurant by chance for lunch. 
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